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Olive Oil, Basil and Garlic Pasta Sauceby Bertolli
Submitted by daneebrehman
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Nutrition Facts
| Serving Size | 1/2 cup | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 80 | ||
| Calories from Fat | 30 | ||
| % Daily Value* | |||
| Total Fat | 3.5 g | 5 % | |
| Saturated Fat | 0 g | 0 % | |
| Trans Fat | 0 g | ||
| Cholesterol | 0 mg | 0 % | |
| Sodium | 510 mg | 21 % | |
| Total Carbohydrate | 10 g | 3 % | |
| Dietary Fiber | 2 g | 8 % | |
| Sugars | 7 g | ||
| Protein | 2.0 g | 4 % | |
| Vitamin A | 10 % | ||
| Vitamin C | 15 % | ||
| Calcium | 2 % | ||
| Iron | 10 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
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Latest Eaters
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marclobliner ate this food Thursday, January 10
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shanse46 ate this food Wednesday, November 7, 2012
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shanse46 ate this food Tuesday, November 6, 2012
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shanse46 ate this food Monday, November 5, 2012
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alyfnelson ate this food Wednesday, August 22, 2012
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