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Tomato Basil Sauceby Bertolli
Submitted by lparfit
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Nutrition Facts
| Serving Size | 0.5 cup | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 80 | ||
| Calories from Fat | 20 | ||
| % Daily Value* | |||
| Total Fat | 2.0 g | 3 % | |
| Sodium | 520 mg | 22 % | |
| Total Carbohydrate | 13 g | 4 % | |
| Dietary Fiber | 3 g | 12 % | |
| Sugars | 9 g | ||
| Protein | 2.0 g | 4 % | |
| Vitamin A | 15 % | ||
| Vitamin C | 8 % | ||
| Calcium | 6 % | ||
| Iron | 6 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
[1 Weight Watchers Points]
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