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Chicken Alfredo over Biscuitsby Betty Crocker's Quick & Easy Cookbook
Submitted by tdrapeau
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Nutrition Facts
| Serving Size | 1/4 of the recipe | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 720 | ||
| Calories from Fat | 340 | ||
| % Daily Value* | |||
| Total Fat | 38.0 g | 58 % | |
| Saturated Fat | 18.0 g | 90 % | |
| Trans Fat | 3 g | ||
| Cholesterol | 140 mg | 47 % | |
| Sodium | 1340 mg | 56 % | |
| Total Carbohydrate | 55 g | 18 % | |
| Dietary Fiber | 6 g | 24 % | |
| Sugars | 10 g | ||
| Protein | 38.0 g | 76 % | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
Chicken Alfredo over Biscuits
Latest Eaters
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tdrapeau ate this food Monday, May 18, 2009
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