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Cake, pineapple upside-down, prepared from recipe (1 oz)

Nutritional Data Provided by USDA

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Nutrition Facts

Serving Size1 oz (28.35g)
Amount Per Serving
Calories90
Calories from Fat30
% Daily Value*
Total Fat 3.4 g 5 %
   Saturated Fat 1.0 g 4 %
   Polyunsaturated Fat1.0 g
   Monounsaturated Fat1 g
Cholesterol 5 mg 2 %
Sodium 90 mg 4 %
Potassium 30 mg 1 %
Total Carbohydrate 14 g 5 %
   Dietary Fiber 0 g 1 %
Protein < 1 g 2 %
Vitamin A 1 %
Vitamin C 1 %
Calcium 3 %
Iron 2 %
Thiamin 3 %
Riboflavin 3 %
Niacin 2 %
Vitamin B6 0 %
Folic Acid 1 %
Vitamin B12 0 %
Pantothenic Acid 1 %
Phosphorus 2 %
Magnesium1 %
Zinc1 %
Selenium4 %
Copper0 %
Manganese5 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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