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Parmigiano Reggiano Cheeseby Cello
Submitted by sarre9
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Nutrition Facts
| Serving Size | 1 tsp (5g) | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 20 | ||
| Calories from Fat | 15 | ||
| % Daily Value* | |||
| Total Fat | 1.5 g | 2 % | |
| Saturated Fat | 1.0 g | 5 % | |
| Trans Fat | 0 g | ||
| Cholesterol | < 5 mg | 1 % | |
| Sodium | 30 mg | 1 % | |
| Total Carbohydrate | < 1 g | 0 % | |
| Protein | 2.0 g | 4 % | |
| Calcium | 6 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
Cello Parmigiano Reggiano Cheese
Latest Eaters
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charabide87 ate this food Tuesday, November 15
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mydede ate this food Monday, August 29
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vmanes ate this food Monday, August 8, 2011
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2007acg ate this food Sunday, July 10, 2011
Food Comments
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