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Cheese, roquefort (1 oz)
Nutritional Data Provided by USDA
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Nutrition Facts
| Serving Size | 1 oz (28.35g) | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 104 | ||
| Calories from Fat | 80 | ||
| % Daily Value* | |||
| Total Fat | 8.7 g | 13 % | |
| Saturated Fat | 5.5 g | 27 % | |
| Polyunsaturated Fat | 0 g | ||
| Monounsaturated Fat | 2 g | ||
| Cholesterol | 25 mg | 9 % | |
| Sodium | 510 mg | 21 % | |
| Potassium | 25 mg | 1 % | |
| Total Carbohydrate | < 1 g | 0 % | |
| Dietary Fiber | 0 g | 0 % | |
| Protein | 6.1 g | 12 % | |
| Vitamin A | 5 % | ||
| Vitamin C | 0 % | ||
| Calcium | 19 % | ||
| Iron | 1 % | ||
| Thiamin | 1 % | ||
| Riboflavin | 10 % | ||
| Niacin | 1 % | ||
| Vitamin B6 | 2 % | ||
| Folic Acid | 0 % | ||
| Vitamin B12 | 3 % | ||
| Pantothenic Acid | 5 % | ||
| Phosphorus | 11 % | ||
| Magnesium | 2 % | ||
| Zinc | 4 % | ||
| Selenium | 6 % | ||
| Copper | 0 % | ||
| Manganese | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
Roquefort is a delicious blue cheese made from sheep milk from the south of France.
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