Curry Fish

Submitted by razimfaris

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Nutrition Facts

Serving Size150
Amount Per Serving
% Daily Value*
Total Fat 4.0 g 6 %
   Saturated Fat 1.0 g 5 %
Cholesterol 10 mg 4 %
Sodium 400 mg 17 %
Total Carbohydrate 3 g 1 %
   Dietary Fiber 1 g 4 %
Protein 23.0 g 46 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

Malaysian Indian Dish - fish cooked in curry

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