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Original Egg Beatersby Egg Beaters
Submitted by lukeman
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Nutrition Facts
| Serving Size | 1/4 cup | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 30 | ||
| Calories from Fat | 0 | ||
| % Daily Value* | |||
| Total Fat | 0.0 g | 0 % | |
| Cholesterol | 0 mg | 0 % | |
| Sodium | 115 mg | 5 % | |
| Potassium | 95 mg | 3 % | |
| Total Carbohydrate | 1 g | 0 % | |
| Protein | 6.0 g | 12 % | |
| Vitamin A | 15 % | ||
| Calcium | 2 % | ||
| Iron | 6 % | ||
| Vitamin D | 10 % | ||
| Vitamin E | 4 % | ||
| Thiamin | 10 % | ||
| Riboflavin | 50 % | ||
| Vitamin B6 | 4 % | ||
| Folic Acid | 15 % | ||
| Vitamin B12 | 20 % | ||
| Pantothenic Acid | 10 % | ||
| Zinc | 4 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
fat free pasturised egg product (1/4 cup equivalent to 1 egg)
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