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Chicken Stir Fryby Jehling Aldi
Submitted by jennyrn2781
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Nutrition Facts
| Serving Size | 8 oz | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 170 | ||
| Calories from Fat | 10 | ||
| % Daily Value* | |||
| Total Fat | 1.0 g | 2 % | |
| Saturated Fat | 0 g | 0 % | |
| Trans Fat | 0 g | ||
| Cholesterol | 35 mg | 12 % | |
| Sodium | 1080 mg | 45 % | |
| Total Carbohydrate | 25 g | 8 % | |
| Dietary Fiber | 4 g | 16 % | |
| Sugars | 17 g | ||
| Protein | 17.0 g | 34 % | |
| Vitamin A | 100 % | ||
| Vitamin C | 100 % | ||
| Calcium | 4 % | ||
| Iron | 20 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
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