Dill Carrots, The Gallery, MSU

by Michigan State, The Gallery

Submitted by ldl7766

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Nutrition Facts

Serving Size3 oz (84g)
Amount Per Serving
Calories from Fat40
% Daily Value*
Total Fat 4.5 g 7 %
   Saturated Fat 3.0 g 15 %
Cholesterol 10 mg 3 %
Sodium 50 mg 2 %
Total Carbohydrate 11 g 4 %
   Dietary Fiber 2 g 8 %
Protein < 1 g 0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: CARROTS WHOLE PEELED(carrots), Butter Solid Unsalted 1#, HONEY(Not a significant source of saturated fat, dietary fiber, vitamins & minerals.), DILL WEED(Dill weed. Processed on same line with items containing: diary, soy, wheat, fish.)

Food Description

Dill Carrots

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