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Avocadoby Mission
Submitted by Cidtalk
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Nutrition Facts
| Serving Size | 2 tablespoons | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 45 | ||
| Calories from Fat | 35 | ||
| % Daily Value* | |||
| Total Fat | 4.0 g | 6 % | |
| Saturated Fat | 1.0 g | 5 % | |
| Cholesterol | 0 mg | 0 % | |
| Sodium | 0 mg | 0 % | |
| Potassium | 135 mg | 4 % | |
| Total Carbohydrate | 2 g | 1 % | |
| Dietary Fiber | 2 g | 8 % | |
| Sugars | 0 g | ||
| Protein | < 1 g | 1 % | |
| Vitamin A | 1 % | ||
| Vitamin C | 5 % | ||
| Iron | 1 % | ||
| Vitamin K | 7 % | ||
| Folic Acid | 6 % | ||
| Zinc | 1 % | ||
| Copper | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
Product of Mexico
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