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Grilled Pork Tacos With Avocado Radish Sald

by Prevention Fiber Up Cookbook

Submitted by loriharvey

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Nutrition Facts

Serving Size2 tacos
Amount Per Serving
Calories382
% Daily Value*
Total Fat 19.0 g 29 %
   Saturated Fat 3.0 g 15 %
Cholesterol 90 mg 31 %
Sodium 590 mg 25 %
Total Carbohydrate 28 g 9 %
   Dietary Fiber 20 g 80 %
Protein 41.0 g 82 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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