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Red Potatoes
Submitted by saalder
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Nutrition Facts
| Serving Size | 5.3 oz / 148 g) | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 132 | ||
| Calories from Fat | 0 | ||
| % Daily Value* | |||
| Total Fat | 0.0 g | 0 % | |
| Saturated Fat | 0 g | 0 % | |
| Trans Fat | 0 g | ||
| Polyunsaturated Fat | 0 g | ||
| Monounsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0 % | |
| Sodium | 15 mg | 1 % | |
| Potassium | 0 mg | 0 % | |
| Total Carbohydrate | 26 g | 9 % | |
| Dietary Fiber | 5 g | 20 % | |
| Sugars | 0 g | ||
| Other Carbs | 0 g | ||
| Protein | 5.0 g | 10 % | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
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