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Peanut Butter, Skippy Super Chunk, Reduced Fatby Skippy
Submitted by jgreg65
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Nutrition Facts
| Serving Size | 2 tbsp | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 180 | ||
| Calories from Fat | 110 | ||
| % Daily Value* | |||
| Total Fat | 12.0 g | 18 % | |
| Saturated Fat | 2.0 g | 10 % | |
| Sodium | 160 mg | 7 % | |
| Total Carbohydrate | 15 g | 5 % | |
| Dietary Fiber | 2 g | 8 % | |
| Sugars | 4 g | ||
| Protein | 7.0 g | 14 % | |
| Iron | 4 % | ||
| Niacin | 25 % | ||
| Vitamin B6 | 6 % | ||
| Folic Acid | 8 % | ||
| Magnesium | 15 % | ||
| Zinc | 6 % | ||
| Copper | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
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