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Scrambled Eggsby Sodexo
Submitted by danben428
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Nutrition Facts
| Serving Size | 4 oz | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 160 | ||
| Calories from Fat | 100 | ||
| % Daily Value* | |||
| Total Fat | 11.0 g | 17 % | |
| Saturated Fat | 4.0 g | 20 % | |
| Trans Fat | 0 g | ||
| Cholesterol | 415 mg | 138 % | |
| Sodium | 160 mg | 7 % | |
| Total Carbohydrate | 2 g | 1 % | |
| Dietary Fiber | 0 g | 0 % | |
| Sugars | 1 g | ||
| Protein | 13.0 g | 26 % | |
| Vitamin A | 11 % | ||
| Vitamin C | 0 % | ||
| Calcium | 7 % | ||
| Iron | 10 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Ingredients: Milk, Eggs, Soy Beans
Food Description
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