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Lean Cuisine Vegetable Eggrollby Stouffer's
Submitted by monmixer
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Nutrition Facts
| Serving Size | 1 meal | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 310 | ||
| Calories from Fat | 45 | ||
| % Daily Value* | |||
| Total Fat | 5.0 g | 8 % | |
| Saturated Fat | 1.0 g | 5 % | |
| Polyunsaturated Fat | 2 g | ||
| Monounsaturated Fat | 1 g | ||
| Cholesterol | 5 mg | 2 % | |
| Sodium | 640 mg | 27 % | |
| Potassium | 230 mg | 7 % | |
| Total Carbohydrate | 60 g | 20 % | |
| Dietary Fiber | 3 g | 12 % | |
| Sugars | 17 g | ||
| Protein | 7.0 g | 14 % | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
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