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Macaroni and Cheese - Wisconsin Cheddarby Trader Joe's
Submitted by ctchrinthry
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Nutrition Facts
| Serving Size | 2/3 cup, 1 cup prepared | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 270 | ||
| Calories from Fat | 35 | ||
| % Daily Value* | |||
| Total Fat | 4.0 g | 6 % | |
| Saturated Fat | 2.0 g | 10 % | |
| Trans Fat | 0 g | ||
| Cholesterol | 10 mg | 3 % | |
| Sodium | 500 mg | 21 % | |
| Total Carbohydrate | 47 g | 16 % | |
| Dietary Fiber | 2 g | 8 % | |
| Sugars | 3 g | ||
| Protein | 10.0 g | 20 % | |
| Vitamin A | 10 % | ||
| Vitamin C | 0 % | ||
| Calcium | 10 % | ||
| Iron | 10 % | ||
| Folic Acid | 30 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
Food Description
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