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Zucchini Breadby Whole Foods Market Recipe
Submitted by dwtien
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Nutrition Facts
| Serving Size | 3 oz | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 230 | ||
| Calories from Fat | 100 | ||
| % Daily Value* | |||
| Total Fat | 11.0 g | 17 % | |
| Saturated Fat | 1.0 g | 5 % | |
| Cholesterol | 20 mg | 7 % | |
| Sodium | 220 mg | 9 % | |
| Total Carbohydrate | 30 g | 10 % | |
| Dietary Fiber | 3 g | 12 % | |
| Sugars | 16 g | ||
| Protein | 4.0 g | 8 % | |
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||

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