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Bisquick Pancakes - msbo
A delicious recipe prepared by
mps
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Nutrition Facts
| Serving Size | 1 pancake (1/10 batch) | ||
|---|---|---|---|
| Number of Servings | 10 | ||
| Amount Per Serving | |||
| Calories | 121 | ||
| Calories from Fat | 35 | ||
| % Daily Value* | |||
| Total Fat | 3.7 g | 6 % | |
| Saturated Fat | 1.0 g | 5 % | |
| Trans Fat | 1.0 g | ||
| Polyunsaturated Fat | 0 g | ||
| Monounsaturated Fat | 0 g | ||
| Cholesterol | 45 mg | 14 % | |
| Sodium | 270 mg | 11 % | |
| Potassium | 80 mg | 2 % | |
| Total Carbohydrate | 17 g | 6 % | |
| Dietary Fiber | < 1 g | 2 % | |
| Sugars | 2 g | ||
| Other Carbs | 0 g | ||
| Protein | 3.9 g | 8 % | |
| Vitamin A | 1 % | ||
| Vitamin C | 0 % | ||
| Calcium | 6 % | ||
| Iron | 5 % | ||
| Vitamin D | 1 % | ||
| Vitamin E | 0 % | ||
| Vitamin K | 0 % | ||
| Thiamin | 7 % | ||
| Riboflavin | 8 % | ||
| Niacin | 5 % | ||
| Vitamin B6 | 1 % | ||
| Folic Acid | 6 % | ||
| Vitamin B12 | 4 % | ||
| Biotin | 0 % | ||
| Pantothenic Acid | 2 % | ||
| Phosphorus | 4 % | ||
| Iodine | 0 % | ||
| Magnesium | 1 % | ||
| Zinc | 1 % | ||
| Selenium | 5 % | ||
| Copper | 0 % | ||
| Manganese | 0 % | ||
| Chromium | 0 % | ||
| Molybdenum | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
List of Ingredients
- 2 servings of Egg, whole, raw, fresh (1 large)
- 1 serving of Fat Free Skim Milk
- 2 servings of Vanilla extract (1 tsp)
- 6 servings of Bisquick Mix
Recipe Description
Bisquick cookbook recipe, with added vanilla extract
Food Comments
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