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Cheesecake crust

A delicious recipe prepared by wearmie
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Nutrition Facts

Serving Size1
Number of Servings1
Amount Per Serving
Calories1806
Calories from Fat1300
% Daily Value*
Total Fat 141.1 g 217 %
   Saturated Fat 49.8 g 249 %
   Trans Fat0 g
   Polyunsaturated Fat9 g
   Monounsaturated Fat22 g
Cholesterol 185 mg 61 %
Sodium 1210 mg 50 %
Potassium 20 mg 1 %
Total Carbohydrate 100 g 33 %
   Dietary Fiber 16 g 64 %
   Sugars708 g
   Other Carbs0 g
Protein 36.7 g 73 %
Vitamin A 38 %
Vitamin C 0 %
Calcium 34 %
Iron 24 %
Vitamin D 12 %
Vitamin E 7 %
Vitamin K 20 %
Thiamin 0 %
Riboflavin 2 %
Niacin 0 %
Vitamin B6 0 %
Folic Acid 0 %
Vitamin B12 2 %
Biotin 0 %
Pantothenic Acid 1 %
Phosphorus 2 %
Iodine 0 %
Magnesium0 %
Zinc1 %
Selenium1 %
Copper0 %
Manganese0 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients


Recipe Description

 


Latest Eaters

  • avanihp

    avanihp ate this food Saturday, January 15, 2011

  • wearmie

    wearmie ate this food Friday, January 14, 2011


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