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Chicken Veggie Mac n Cheese
A delicious recipe prepared by
amkonopka
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Nutrition Facts
| Serving Size | 1.5 cups | ||
|---|---|---|---|
| Number of Servings | 5 | ||
| Amount Per Serving | |||
| Calories | 410 | ||
| Calories from Fat | 80 | ||
| % Daily Value* | |||
| Total Fat | 8.6 g | 13 % | |
| Saturated Fat | 3.3 g | 17 % | |
| Trans Fat | 2 g | ||
| Polyunsaturated Fat | 1.0 g | ||
| Monounsaturated Fat | 2 g | ||
| Cholesterol | 60 mg | 20 % | |
| Sodium | 570 mg | 24 % | |
| Potassium | 190 mg | 6 % | |
| Total Carbohydrate | 51 g | 17 % | |
| Dietary Fiber | 3 g | 12 % | |
| Sugars | 6 g | ||
| Other Carbs | 0 g | ||
| Protein | 28.0 g | 56 % | |
| Vitamin A | 4 % | ||
| Vitamin C | 32 % | ||
| Calcium | 16 % | ||
| Iron | 8 % | ||
| Vitamin D | 0 % | ||
| Vitamin E | 1 % | ||
| Vitamin K | 1 % | ||
| Thiamin | 13 % | ||
| Riboflavin | 4 % | ||
| Niacin | 37 % | ||
| Vitamin B6 | 17 % | ||
| Folic Acid | 10 % | ||
| Vitamin B12 | 3 % | ||
| Biotin | 0 % | ||
| Pantothenic Acid | 6 % | ||
| Phosphorus | 13 % | ||
| Iodine | 0 % | ||
| Magnesium | 4 % | ||
| Zinc | 4 % | ||
| Selenium | 21 % | ||
| Copper | 0 % | ||
| Manganese | 1 % | ||
| Chromium | 0 % | ||
| Molybdenum | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
List of Ingredients
- 5 servings of Annie's Macaroni and Cheese
- 4 servings of Chicken Breast
- 0.5 servings of Green Pepper
- 2 servings of Mini Sweet Peppers
- 0.5 servings of Onions, raw (1 large)
Recipe Description
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