concord grape sorbet

A delicious recipe prepared by jennsutherland
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Nutrition Facts

Amount Per Serving
Serving Size	1/2 cup
Number of Servings	6


Calories	91
Calories from Fat	0

% Daily Value*

Total Fat	0.1 g	0 %

Saturated Fat	0 g	0 %

Trans Fat	0 g

Polyunsaturated Fat	0 g

Monounsaturated Fat	0 g

Cholesterol	0 mg	0 %

Sodium	0 mg	0 %

Potassium	20 mg	1 %

Total Carbohydrate	27 g	9 %

Dietary Fiber	2 g	7 %

Sugars	20 g

Other Carbs	0 g

Protein	1.4 g	3 %

Vitamin A	0 %

Vitamin C	5 %

Calcium	0 %

Iron	0 %

Vitamin D	0 %

Vitamin E		0 %

Vitamin K		16 %

Thiamin	1 %

Riboflavin	1 %

Niacin	1 %

Vitamin B6	1 %

Folic Acid	0 %

Vitamin B12	0 %

Biotin	0 %

Pantothenic Acid	0 %

Phosphorus	0 %

Iodine	0 %

Magnesium	0 %

Zinc	0 %

Selenium	0 %

Copper	0 %

Manganese	4 %

Chromium	0 %

Molybdenum	0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients

7 servings of Champagne Grapes
1.5 servings of Syrups, corn, light (2 tbsp)
0.3 servings of Grey Goose Vodka
1 serving of Blueberries
1 serving of Lemon juice, raw (1 wedge yields)

Recipe Description

Cook grapes with 2 T water in a saucepan until soft and juicy - about 5-7 minutes. Strain into a bowl. Add corn syrup; stir. When cool, add vodka. Refrigerate untill well chilled, then turn in your ice cream maker.

Latest Eaters

stacyrmcintyr ate this food 27 days ago
mpp ate this food Tuesday, August 30, 2011
Crazrain ate this food Tuesday, November 23, 2010
GloriaSpencer ate this food Wednesday, June 9, 2010
Ilene ate this food Sunday, January 10, 2010

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