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gluten-free cheeseburger mac
A delicious recipe prepared by
bettylong
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Nutrition Facts
| Serving Size | 1 cup | ||
|---|---|---|---|
| Number of Servings | 8 | ||
| Amount Per Serving | |||
| Calories | 397 | ||
| Calories from Fat | 140 | ||
| % Daily Value* | |||
| Total Fat | 15.5 g | 24 % | |
| Saturated Fat | 6.1 g | 30 % | |
| Trans Fat | 0 g | ||
| Polyunsaturated Fat | 0 g | ||
| Monounsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20 % | |
| Sodium | 490 mg | 20 % | |
| Potassium | 100 mg | 3 % | |
| Total Carbohydrate | 46 g | 15 % | |
| Dietary Fiber | 2 g | 8 % | |
| Sugars | < 1 g | ||
| Other Carbs | 0 g | ||
| Protein | 18.9 g | 38 % | |
| Vitamin A | 0 % | ||
| Vitamin C | 0 % | ||
| Calcium | 0 % | ||
| Iron | 17 % | ||
| Vitamin D | 0 % | ||
| Vitamin E | 0 % | ||
| Vitamin K | 0 % | ||
| Thiamin | 15 % | ||
| Riboflavin | 0 % | ||
| Niacin | 15 % | ||
| Vitamin B6 | 0 % | ||
| Folic Acid | 0 % | ||
| Vitamin B12 | 0 % | ||
| Biotin | 0 % | ||
| Pantothenic Acid | 0 % | ||
| Phosphorus | 0 % | ||
| Iodine | 0 % | ||
| Magnesium | 0 % | ||
| Zinc | 0 % | ||
| Selenium | 0 % | ||
| Copper | 0 % | ||
| Manganese | 0 % | ||
| Chromium | 0 % | ||
| Molybdenum | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
List of Ingredients
- 5 servings of Ground Beef
- 8 servings of Brown Rice Pasta Elbow (With Rice Bran)
- 7 servings of Ragu Cheesy Double Cheddar Sauce
Recipe Description
ragu cheese sauce
ground beef
rice pasta
Latest Eaters
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bettylong ate this food Saturday, September 17, 2011
Food Comments
No comments on this food.