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Mashed Potatoes-Variation on Cooks Illustrated
A delicious recipe prepared by
WalkerVA
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Nutrition Facts
| Serving Size | 1/4 recipe | ||
|---|---|---|---|
| Number of Servings | 4 | ||
| Amount Per Serving | |||
| Calories | 100 | ||
| Calories from Fat | 40 | ||
| % Daily Value* | |||
| Total Fat | 4.4 g | 7 % | |
| Saturated Fat | 2.8 g | 14 % | |
| Trans Fat | 0 g | ||
| Polyunsaturated Fat | 0 g | ||
| Monounsaturated Fat | 0.5 g | ||
| Cholesterol | 15 mg | 5 % | |
| Sodium | 30 mg | 1 % | |
| Potassium | 310 mg | 9 % | |
| Total Carbohydrate | 14 g | 5 % | |
| Dietary Fiber | 1 g | 4 % | |
| Sugars | 2 g | ||
| Other Carbs | 0 g | ||
| Protein | 2.3 g | 5 % | |
| Vitamin A | 3 % | ||
| Vitamin C | 23 % | ||
| Calcium | 3 % | ||
| Iron | 3 % | ||
| Vitamin D | 2 % | ||
| Vitamin E | 0 % | ||
| Vitamin K | 1 % | ||
| Thiamin | 4 % | ||
| Riboflavin | 1 % | ||
| Niacin | 4 % | ||
| Vitamin B6 | 5 % | ||
| Folic Acid | 3 % | ||
| Vitamin B12 | 0 % | ||
| Biotin | 0 % | ||
| Pantothenic Acid | 0 % | ||
| Phosphorus | 3 % | ||
| Iodine | 0 % | ||
| Magnesium | 3 % | ||
| Zinc | 1 % | ||
| Selenium | 0 % | ||
| Copper | 0 % | ||
| Manganese | 0 % | ||
| Chromium | 0 % | ||
| Molybdenum | 0 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
List of Ingredients
- 2 servings of Yukon Gold Potato
- 1 serving of Butter, salted (1 tbsp)
- 1 serving of Heavy Cream
- 0.25 servings of Milk 2
Recipe Description
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