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Sgoncalo enchilada casserole

A delicious recipe prepared by studleemore
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Nutrition Facts

Serving Size1
Number of Servings4
Amount Per Serving
Calories353
Calories from Fat160
% Daily Value*
Total Fat 17.3 g 27 %
   Saturated Fat 5.4 g 27 %
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat0 g
Cholesterol 75 mg 25 %
Sodium 310 mg 13 %
Potassium 290 mg 8 %
Total Carbohydrate 17 g 6 %
   Dietary Fiber 5 g 19 %
   Sugars4 g
   Other Carbs0 g
Protein 32.0 g 64 %
Vitamin A 1 %
Vitamin C 18 %
Calcium 3 %
Iron 4 %
Vitamin D 0 %
Vitamin E 4 %
Vitamin K 6 %
Thiamin 5 %
Riboflavin 3 %
Niacin 4 %
Vitamin B6 7 %
Folic Acid 1 %
Vitamin B12 0 %
Biotin 0 %
Pantothenic Acid 0 %
Phosphorus 3 %
Iodine 0 %
Magnesium4 %
Zinc1 %
Selenium1 %
Copper0 %
Manganese3 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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