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Sliced Red Potatoes

A delicious recipe prepared by claussdog
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Nutrition Facts

Serving Size3 Medium Potatoes
Number of Servings2
Amount Per Serving
Calories398
Calories from Fat0
% Daily Value*
Total Fat 21.0 g 32 %
   Saturated Fat 3.0 g 15 %
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat0 g
Cholesterol 15 mg 4 %
Sodium 0 mg 0 %
Potassium 0 mg 0 %
Total Carbohydrate 52 g 17 %
   Dietary Fiber 4 g 16 %
   Sugars2 g
   Other Carbs0 g
Protein 6.0 g 12 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
Vitamin D 0 %
Vitamin E 0 %
Vitamin K 0 %
Thiamin 0 %
Riboflavin 0 %
Niacin 0 %
Vitamin B6 0 %
Folic Acid 0 %
Vitamin B12 0 %
Biotin 0 %
Pantothenic Acid 0 %
Phosphorus 0 %
Iodine 0 %
Magnesium0 %
Zinc0 %
Selenium0 %
Copper0 %
Manganese0 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients


Recipe Description

Cut the potatoes in slices, cover with olive oil and seasoning, and bake at 400 for 15 minutes


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