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Tim's Breakfast Sandwich

A delicious recipe prepared by supertim2002
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Nutrition Facts

Serving Size1 sandwich
Number of Servings1
Amount Per Serving
Calories376
Calories from Fat160
% Daily Value*
Total Fat 17.6 g 27 %
   Saturated Fat 7.9 g 39 %
   Trans Fat0 g
   Polyunsaturated Fat2 g
   Monounsaturated Fat6 g
Cholesterol 260 mg 87 %
Sodium 1500 mg 62 %
Potassium 270 mg 8 %
Total Carbohydrate 29 g 10 %
   Dietary Fiber 1 g 4 %
   Sugars3 g
   Other Carbs0 g
Protein 26.7 g 53 %
Vitamin A 10 %
Vitamin C 0 %
Calcium 28 %
Iron 15 %
Vitamin D 5 %
Vitamin E 2 %
Vitamin K 11 %
Thiamin 3 %
Riboflavin 21 %
Niacin 0 %
Vitamin B6 5 %
Folic Acid 0 %
Vitamin B12 11 %
Biotin 0 %
Pantothenic Acid 7 %
Phosphorus 40 %
Iodine 0 %
Magnesium7 %
Zinc13 %
Selenium25 %
Copper0 %
Manganese1 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients


Recipe Description

English muffic, 1 egg, 1 serving sliced turkey, 1 piece american cheese


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