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Turkey flat sandwich

A delicious recipe prepared by dancefreak
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Nutrition Facts

Serving Size1 sandwich
Number of Servings1
Amount Per Serving
Calories320
Calories from Fat120
% Daily Value*
Total Fat 13.8 g 21 %
   Saturated Fat 6.0 g 30 %
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat1.0 g
Cholesterol 85 mg 28 %
Sodium 1040 mg 43 %
Potassium 210 mg 6 %
Total Carbohydrate 24 g 8 %
   Dietary Fiber 5 g 20 %
   Sugars2 g
   Other Carbs0 g
Protein 32.5 g 65 %
Vitamin A 9 %
Vitamin C 0 %
Calcium 27 %
Iron 9 %
Vitamin D 0 %
Vitamin E 0 %
Vitamin K 0 %
Thiamin 6 %
Riboflavin 4 %
Niacin 8 %
Vitamin B6 0 %
Folic Acid 4 %
Vitamin B12 0 %
Biotin 0 %
Pantothenic Acid 0 %
Phosphorus 0 %
Iodine 0 %
Magnesium0 %
Zinc0 %
Selenium0 %
Copper0 %
Manganese0 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients


Recipe Description

Thin bun with turkey and cheddar


Latest Eaters

  • dancefreak

    dancefreak ate this food Tuesday, November 15, 2011


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