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Turkey Meatloaf

A delicious recipe prepared by mervel0us
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Nutrition Facts

Serving Size1 slice
Number of Servings4
Amount Per Serving
Calories236
Calories from Fat100
% Daily Value*
Total Fat 11.0 g 17 %
   Saturated Fat 3.3 g 16 %
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat1 g
Cholesterol 185 mg 62 %
Sodium 140 mg 6 %
Potassium 280 mg 8 %
Total Carbohydrate 8 g 3 %
   Dietary Fiber 1 g 6 %
   Sugars3 g
   Other Carbs0 g
Protein 26.7 g 53 %
Vitamin A 60 %
Vitamin C 13 %
Calcium 221 %
Iron 7 %
Vitamin D 2 %
Vitamin E 5 %
Vitamin K 6 %
Thiamin 4 %
Riboflavin 9 %
Niacin 4 %
Vitamin B6 7 %
Folic Acid 15 %
Vitamin B12 5 %
Biotin 0 %
Pantothenic Acid 4 %
Phosphorus 25 %
Iodine 0 %
Magnesium10 %
Zinc3 %
Selenium12 %
Copper0 %
Manganese0 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

List of Ingredients


Recipe Description

Ingredients:

 

  • 1lb. Lean Ground Turkey
  • 2 eggs
  • 1/2 cup Oatmeal
  • 1 can Tomato Sauce (no salt added)
Add to Taste:
 
  • Fresh Parsley
  • Oregano
  • Basil
  • Garlic
  • Ground Black Pepper
  • Chopped Onion
  • Green Pepper
Preparation:
 
Coat baking pan with Pam cooking spray and preheat oven to 425. In a large bowl, mix ingredients together with hands. Place in pan. Top with thin layer of tomato sauce and bake until turkey is thoroughly cooked. 
 

 


Latest Eaters

  • jjamison1971

    jjamison1971 ate this food Saturday, November 6, 2010

  • crampy

    crampy ate this food Thursday, November 4, 2010

  • rudder1

    rudder1 ate this food Wednesday, November 3, 2010

  • JT14

    JT14 ate this food Wednesday, November 3, 2010

  • Jeanle

    Jeanle ate this food Wednesday, November 3, 2010


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